EATING WITH US
Allergen information
Allergen tags shown on menu items were transcribed from the printed menu and are still being verified by the kitchen. Please call 045 250 174 before ordering if you have an allergy, and note it in your order.
The 14 declarable allergens
- Cereals containing gluten (wheat)
- Crustaceans
- Milk
- Sulphur dioxide & sulphites
- Fish
- Celery
- Peanuts
- Mustard
- Lupin
- Soybeans
- Sesame seeds
- Molluscs
- Egg
Our kitchen
Everything is prepared in a single kitchen where gluten, dairy, egg, nuts, sesame and fish are all handled. We cannot guarantee that any dish is free from traces of an allergen.